Spring Term at Chalk Hill has kicked off with students working on a range of culinary delights.
In Food Technology classes, Year 7s have been working on making breakfasts, Year 8s mastering the perfect salads, and Year 9s creating family meals.




Spring Term at Chalk Hill has kicked off with students working on a range of culinary delights.
In Food Technology classes, Year 7s have been working on making breakfasts, Year 8s mastering the perfect salads, and Year 9s creating family meals.


